This past weekend was General Conference and we enjoyed one of our favorite breakfasts – German Pancakes! We make them for special occasion breakfasts like Christmas and General Conference. It’s one of my favorite traditions because we all love them and they’re very easy to make! The recipe we use came from Dave’s family and we’ve tweaked it to have the edges crispy which I love.
The recipe (below) is very easy to make and doesn’t require much time to bake. My toppings of choice are either fruit or powdered sugar and Dave and the kids like syrup or fruit.
Jen Holtkamp 